Classic Fudge Brownies 🍫
Rich, chocolatey, and perfectly fudgy, these classic brownies are easy to make and even easier to love.
Ingredients:
- 1 cup unsalted butter, melted
- 2 cups granulated sugar
- 4 large eggs
- 1 tbsp vanilla extract
- 1 cup unsweetened cocoa powder
- 1 cup all-purpose flour
- 1/2 tsp salt
- 1/2 tsp baking powder
- 1 cup chocolate chips (optional)
Instructions:
- Preheat oven to 350°F. Grease or line a 9x13-inch baking pan with parchment paper.
- In a large bowl, whisk together the melted butter and sugar until combined.
- Add the eggs and vanilla extract, then whisk until smooth.
- Stir in the cocoa powder, flour, salt, and baking powder until just combined.
- Fold in the chocolate chips if using.
- Spread the batter evenly into the prepared pan.
- Bake for 28–32 minutes, or until the center is set and a toothpick comes out with a few moist crumbs.
- Let cool completely before slicing into squares.
Instagram caption version:
Classic Fudge Brownies 🍫
These brownies are rich, fudgy, and full of deep chocolate flavor. They have that crackly top and soft center that makes every bite so good.
Ingredients:
1 cup melted butter
2 cups sugar
4 eggs
1 tbsp vanilla
1 cup cocoa powder
1 cup flour
1/2 tsp salt
1/2 tsp baking powder
1 cup chocolate chips optional
Directions:
Preheat oven to 350°F. Line a 9x13-inch pan. Mix melted butter and sugar, then whisk in eggs and vanilla. Stir in cocoa powder, flour, salt, and baking powder. Fold in chocolate chips if using. Spread into pan and bake 28–32 minutes. Cool completely, slice, and enjoy.
